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Corterrangel – The village between mountains

Just 9 km from Aracena, it’s one of the smallest villages in the mountains, one of those you discover by chance and never forget, so you can return.

As soon as you arrive, you notice it: your body slows down and your mind rests.
Just a few houses, 10-15 inhabitants, a 16th-century church, and that silence that doesn’t overwhelm… that embraces.

It’s a good starting point for exploring the area, whether hiking or visiting nearby towns. You’ll find easy access to trails, charming villages, and landscapes you won’t tire of seeing.

Escapada rural Aracena

Stay, stop, enjoy… and not want to leave.

Plans to make the most of your stay

I’m here to help you make the most of your stay. If you’d like, I can help you book horseback riding tours, excursions, visits to the ham museum, and much more.

Hiking

Walk along trails through chestnut and cork oak forests, enjoying nature in its purest form.

Peaks of Aroche

Enjoy the unique landscapes and mountain trails this iconic area offers.

Aracena Castle

Visit the historic Aracena Castle and enjoy panoramic views of the natural park.

Towns with history

Surrounded by towns steeped in history, discover Fuenteheridos, Alájar, Aracena... where every street and landscape tells of centuries of tradition and charm.

Gruta de las maravillas

Discover the impressive Cave of Wonders, an underground spectacle of stalactites and stalagmites.

Popular Festivals

Experience the joy and color of local festivities, with music, dance, and moving traditions.

Horse riding routes

Discover the environment in a different way, at the leisurely pace of a horse.

Artisan cheese workshop

Discover the taste of authenticity by making your own artisanal cheese with your own hands.

Mycological routes

Explore the forest with different eyes and discover the fascinating world of mushrooms.

Visit to the ham museum

Immerse yourself in the culture of Iberian ham in the heart of the Sierra de Aracena.

Flavors of the earth

Staying at Casa Rural El Olivo is also an opportunity to enjoy the rich mountain cuisine. In the area, you can taste the famous Iberian acorn-fed ham, recognized worldwide for its quality and flavor.

The local cuisine is complemented by traditional dishes made with local produce: Iberian meats, seasonal mushrooms, chestnuts, artisan cheeses, and homemade sweets. An ideal destination for those seeking authentic experiences, also for their palates.

Funded by the European Union – NextGenerationEu